June 14, 2026
- Livermore
Swing Sip Barbeque
Experience the charm of summer at The Course at Wente Family Vineyards with an evening of golf, fine wine, and exceptional cuisine. After your round, […]
Cuda Ridge Wines: Wine & Cigar Night
Credit:
- Thursday, September 25, 2025 5:00pm to 7:30pm PDT
- Livermore
Join us for our next wine and cigar night in collaboration with Danville Cigar ! Your ticket includes a choice cigar from Danville Cigar and a glass of Cuda Ridge wine. Danville Cigar will bring 2 cigars, which you can choose from, and you will have a selection of a glass of white or red wine when you arrive. You may also pre-purchase additional cigars from Danville Cigar by calling the shop at (925) 831-8899 or visiting the shop at 445 Hartz Ave, Danville. If you pre-purchase additional cigars over the phone, Danville Cigars will deliver them the night of the event. You are also welcome to bring additional cigars. Food Truck: TBD & Cuda Ridge Wine will also be available for purchase. CLICK HERE TO RSVP Tickets: $40 (taxes and fees included)
RELATED POSTS
June 14, 2026
- Pleasanton, Livermore, Dublin
Jacob Woll Duo LIVE at BottleTaps
✨ Live Music Alert! ✨ Get ready for an unforgettable night at BottleTaps with the incredible Jacob Woll Duo! A genre-blending Alternative group, the Jacob […]
November 15, 2025
- Livermore
Coco Montoya
“Montoya is a show-stopper…heartfelt singing and merciless guitar with a wicked icy burn. He is one of the truly gifted blues artists of his generation.” […]
November 15, 2025
- Livermore
Coco Montoya
“Montoya is a show-stopper…heartfelt singing and merciless guitar with a wicked icy burn. He is one of the truly gifted blues artists of his generation.” […]
June 14, 2026
- Livermore
Food & Wine Festival at Wente Family Vineyards
FOOD & WINE FESTIVAL AT WENTE FAMILY VINEYARDS SEPTEMBER 21 | 12PM – 4PM $85 per person | VIP Lounge $125 | Club discount applies […]
June 14, 2026
- Livermore
Forest to Glass*
Join us for an exclusive culinary experience featuring renowned winemaker and chef Julie Schreiber, who will demonstrate the art of cooking with fresh, dried, wild, […]